Good, educational fun!

SPRING BREAK WITH CHEF ANNE-MARIE

Spring Break Cooking Class—Chocolate Chip Cookies
Learn how make Chocolate Chip Cookies from scratch. Each child will mix up their own batch of cookies, bake them and bring them home to share! Includes all ingredients and materials to make app. 1-1/2 dz. Cookies.
Ages 8+
April 7 10:00-11:30 $30 315559-01
April 10 10:00-11:30 $30 315559-04

Spring Break Cooking Class—Salad Time

Learn how to make a green salad, Greek salad and dressing. Additional ingredients such as grilled chicken, veggies and cheeses will be provided so kids can top their salads and enjoy a nutritious lunch! Knives will be used by participants. Includes all ingredients and materials.
Ages 10+
April 7 12:00-1:30 $30 315559-02
April 10 12:00-1:30 $30 315559-05

Spring Break Cooking Class—Snacks on Sticks
Learn how to make the following fun and tasty snacks on sticks: Fruity treat, cheese and pineapple, ham and fruit, hot dog and tomato and salami sticks. Knives and potato peelers will be used by participants. Class includes all ingredients and materials.
Ages 10+
April 7 2:00-3:30 $30
315559-03
April 10 2:00-3:30 $30
315559-06

Classes are held at the Historical Longacre House 248-477-8404 or 248-473-1800 for more information Register in person: Costick 28600 11 Mile Rd.
Or online at: http://www.fhgov.com/