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Caramel Popcorn Recipe

October 24, 2009

Caramel Popcorn recipe. Caramel popcorn is a sweet treat. It's one of those foods that are hard to stop eating once you get started! Here's an easy recipe for caramel popcorn.

 

Ingredients

1 cup butter
2 cups brown sugar
1/2 cup corn syrup
1 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon vanilla extract
5 quarts popped popcorn

Directions

Preheat oven to 250 degrees F (95 degrees C). Place popped popcorn in a very large bowl.
In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour gently and slowly over popcorn, stirring to coat.
Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces.

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