Easy Green Avocado Salsa Recipe – 2 ingredient recipe! Every time I’ve served this to guests, they love it and ask for the recipe. They’re always surprised by how easy it is to make.
I fell in love with green avocado salsa when I went to Jalapeno’s Mexican Restaurant (the one in Pontiac). They had a squirt bottle of it on the table and I couldn’t get enough of it. I ate so much chips and salsa I could barely eat my meal.
Years later, I unintentionally created something very similar. I am not a fan of straight avocado, and I don’t love guacamole either. But, I know avocado can be healthy, so I thought I would try something different, and SUPER easy….easier than making guacamole!
I simply take one pitted and peeled avocado and mash it up well in a bowl with a spoon. Then, I add some salsa verde (I bought some at Wal-mart that doesn’t have any preservatives or artificial ingredients) to the consistency and taste you like. That’s it!
Easy Green Avocado Salsa Recipe Ingredients
- one avocado, pitted and peeled
- about a half cup of Salsa Verde (whatever your favorite brand is)
Directions
Mash avocado in a small bowl. Add salsa verde. Mix well. Enjoy!
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